{Recipe} Fettuccine pasta with beef chorizo and topped with melted cheese INGREDIENTS: Fettuccine pasta-200 gm Beef chorizo-250gm Garlic cloves-6 Onion powder-1 tbsp Salt Pepper Italian seasoning – 1 tbsp Cayenne pepper-1 tbsp Sriracha Mayo-2tbsps Red chili flakes Mozzarella cheese Water Oil PREPARATION: 1)Boil some water in a saucepan. Once it starts boiling, add some salt….
Category: Pasta
Spaghetti & Chicken-1
{Recipe} Burnt buttered garlic spaghetti with a grilled chicken quarter INGREDIENTS: Spaghetti-250gm Chicken quarter-1 Garlic cloves-7 Salt Pepper Butter-2tbsps Onion powder Lime juice-1 tsp Italian seasoning -1 tbsp Parsley leaves Oil PREPARATION: 1)Boil the spaghetti in salt and water for about 10 minutes after the water starts boiling. Once done, drain the water out and…
Jerk Chicken Skewers
Jerk Chicken- Probably the first thing that comes to your mind when you think of Caribbean or Jamaican food. Jerk chicken is made from a jerk spice marinade in which the primary ingredient is the extremely hot wear-gloves-while-you-cut-them scotch bonnet peppers, along with a host of other ingredients. Scotch Bonnet peppers are used in most…
Mussels & Spaghetti
My earliest memory of mussels was more than a decade back, when I went to the beach with my cousins and some of their friends. I’m not the biggest fan of the beach and this day didn’t turn out to be any different. However, at night, we had fresh fish and mussels for dinner. The…
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